Now blogging at THIS SIMPLE HOME.

Now blogging at THIS SIMPLE HOME.

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Thursday, June 3, 2010

Grilled Pizza

It was Friday night...and we were going to have a steak for dinner.  I'm not a big fan of steak, and I knew the children wouldn't eat much either.

The result was that I grilled my very first pizza beside the steak!  I used the grill dough recipe from allrecipes.com.

Since Derek was mowing, I actually operated the grill for the first time.



I only grilled half the dough right then...saved the rest for later in the weekend.  I used my easy and yummy pizza sauce and topped with some mozzarella cheese.  (We definitely suggest shredding it yourself for pizza purposes.  It makes a big difference!)  This pizza was easy, and it was quite good.

I used my bread machine to knead it, and needed to add flour to the mixture to make it less sticky.  When it was time to grill the pizza, I placed just the dough on the grill for a few minutes.  Then I removed the dough, flipped it, and then topped it with sauce and cheese before returning it to the grill.  If we were only having pizza, I would definitely use all of the dough to make the two pizzas for our family.  Both of the pizzas were pretty small, but very tasty!

I can see myself using this recipe all summer!  Let me know if you try it, too!

5 comments:

Mark said...

Grilled pizza? Who woulda thought? :-) - looks good though

Carrie said...

I've never heard of that but it sounds DELICIOUS!!!

Man...we don't have a grill but that's the one thing I keep telling Jonathan that we need in order to cook "decent" food this summer. =D He doesn't believe me because he's not from Texas. If we HAD a grill - I'd so be trying out this recipe idea! In the meantime, I shall be envious from afar.

Ticia said...

That does look interesting, and it didn't stick to the grill?

Annette W. said...

The cornmeal prevents it from sticking to grill. :)

Miller Moments said...

I've never heard of such a thing! Can't wait to try it.

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