Are you always wondering, like me, if some of your food is still safe to eat? We end up throwing out some leftovers every once in a while. I'm not proud of it, but it happens.
Still Tasty is a website that helps you know how long food can be stored, opened and unopened. I think it's a great resource, though it tells me that we don't eat our foods nearly fast enough.
It also gives tips like whether you should rinse grapes before storing them (no), if eggs are okay after expiration date (usually yes), and if potatoes should be stored in the fridge (no).
News from Annette - Maybe you've observed my absence from this blog. Or maybe, you're a bit like me, and you're too busy to notice. Though I'm not blogging regularly, I am cer...